Home of the Wild Ones
A Warehouse With a Past
Back in the roaring twenties, certain entrepreneurial types decided to quench America's Prohibition-born thirst, and the very location of The Prohibition Warehouse was once used to load liquor onto trucks bound for out-of-town secret destinations.
Today that same warehouse pours legally. You can enjoy twists on classic comfort food alongside gourmet wood-fired pizzas, prepared fresh daily with real ingredients. Wash it down with one of our twelve draft beers or a uniquely crafted cocktail.
We kept the brick, the bones, and the spirit of the place. The rest we built for the wild ones who fill it every night.
“Once a route for liquor running out of town. Now the room everyone runs to.”
From the Fire
A Real Wood Oven
The heart of the kitchen is a custom-built wood brick oven. Our Neapolitan-style pizzas ride homemade Italian tomato sauce on a secret-recipe 00 flour dough, then char fast over live fire. Everything else, from the wings to the bowls, is built fresh daily to go with it.
Read the menuWhen the Weather Turns
The Princess Street Patio
Out back, the Princess Street patio runs late with fire tables to take the edge off the evening. It is where the regulars land, where the dog holds court, and where the wild ones gather. Pull up a seat by the flame.
Find your way here
Come See It For Yourself
56 King Street North, Waterloo. Open Monday to Saturday from 4pm.